Hey, nothing says "fine cuisine" quite like Tater Tot Hot Dish. Am I right? Or am I right?

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I thank my mommy for deciding to have me. She didn't have to, you know. I thank my youngest son, Chris, for steering me in the direction of my current HD digital camera. I thank my oldest son, Adam, for choosing a bar in Hermosa Beach, Sharks Cove, to watch the Vikings. This Steelers lovin' bar serves tater tots with breakfast, which inspired me to cook. A tater tot miracle in itself.

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November 16, 2009
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