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Bizarre Videos, Bizarre Pictures, and Bizarre Articles
Bizarre Foods - Raw Meat in Ethiopia
While traveling through Ethiopia, Andrew samples a cultural delicacy: raw meat dipped in lemon juice and spices. New episodes of Bizarre Foods air Tuesdays a...
Bizarre Foods - Live Soup In South Korea
Andrew journeys to South Korea, where he samples soup filled with ginger, chilis, and mud fish that are cooked alive at the diner's table. Tune in Tuesdays a...
Bizarre Foods - Pickled Fish
Andrew Zimmern travels to Goa, India's smallest state, where his friend Yellow introduces him to pickled fish. The mackerel is soaked in vinegar and spices f...
Bizarre Foods - Squirrel Brains
Andrew visits The Snowshoe Mountain Resort in Appalachia, where he dines on traditional mountain comfort food -- squirrel brains. Bizarre Foods airs Tuesday ...
Bizarre Foods - 'Food of the Pig' in Nicaragua
While traveling through Nicaragua, Andrew stops by a late-night food stand and tries a local delicacy known as 'food of the pig.' Bizarre Foods airs Tuesday ...
Bizarre Foods - Giant Snail
Andrew Zimmern eats a giant four pound snail known as a "sea whelk" in this extended sneak peak from the season premiere of Bizarre Foods. Bizarre Foods airs...
Bizarre Foods: Spleen Sandwich
Andrew Zimmern travels to Italy where he samples a cow spleen sandwich, Sicily's original fast food item since the 1800s. Bizarre Foods airs Tuesdays at 10 P...
Bizarre Foods - Halloween Special
Andrew Zimmern serves his costume party guests some truly ghastly delights including guinea pig in this clip from the Bizarre Foods Halloween special! Tuesda...
Bizarre Foods - Uganda
Andrew travels to Uganda where he samples local specialties such as brazed goat, roasted grasshopper, and grilled squirrel. New episodes of Bizarre Foods air...